Catering

Hot Dinners

All hot dinners include:
(2) Entrees, (2) Side Dishes, Salad or Coleslaw, Bread or Rolls & Butter, & Dessert.

Entrees

Italian Breaded Chicken Breast
Fried Chicken
Roast Turkey with Gravy
Roast Beef with Gravy
Meatballs & Italian Sausage in Sauce
Italian Sausage with Green Peppers & Onions
Italian Baked Cod in Lemon Butter Sauce
Fresh Polish Sausage
Smoked Sausage with Kraut
Ham Slices with Brown Sugar Glaze
Roast Pork Loin with Stuffing
Breaded Pork Chops
Prime Rib in Aujus
(Additional Fee)

Side Dishes

Augratin Potatoes
Boiled Redskin Potatoes
Carrots
(Sliced or Whole Baby)
Corn
(On or Off the Cob
Green Beans w/ Almonds & Bacon
Mashed Potatoes w/ Gravy
Mostacolli or any Pasta
(Plain or Meat Sauce)
Scalloped Potatoes
Smashed Redskins

Desserts

Assorted Minis
Cannoli – Cream Puffs
Eclairs – Napoleans
Pies
Apple, Peach, Cherry, Boston Creme, Pumkin, Blueberry, Lemon
Fresh Fruit
Rice Pudding

Cold Deli Trays & Salads

Includes (4) Meats, (2) Cheeses, (2) Salads, Breads, Relish Tray & Condiments.

Salads

Coleslaw
Tossed Salad
Potato Salad
Pasta Salad

Trays

Fruit Tray – Sliced Fruits in Season
Veggie Tray with Spinach Dip & Crackers
Cheese Tray – (4) Cheeses, Dip & Crackers
Combo Cheese & Veggie Tray